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**OFF-TOPIC** A different kind of build
I'm Alive!! But just barely. I had to take a break from building my car because we have just opened our third restaurant. Campbell's Craft Donuts opened on November 30th 2019. It's been a labor of love just like the car. LOTS of LAAATE nights and EAAARLY mornings. But it has been a success and we are doing very well. Looking forward to getting back to the car next week, at least a half day each week going forward. Sorry I have been totally MIA but it is an all consuming thing. First two weeks of opening I didn't even stay at my own home but at a home closer to the restaurant.
If you are ever in, driving through, or live near Jackson, MS please stop by, we would love to see you.
Opening day
My daughter Madelyn at the restaurant
We sell donuts, which are MASSIVE, and street tacos for breakfast and lunch
This forum is just so supportive I didn't want to disappear with no word. Well, I guess I did that but anyway I am back!
"Doddmoore," Mitchell Moore on facebook, Follow Tonks347Cobra on Instagram
MK IV Complete kit, SB Ford 347, Holley Sniper EFI, TKO 500, Moser 8.8 Solid axle, Wilwoods, Power Steering
My Build Thread:
Tonks347, The Baker's Build
Slow and steady wins the race.
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